Wednesday, June 19, 2013

First Time Making Wings

So today, I went to the store and bought some chicken wings for dinner. Threw together some sauces and spices, and they turned out great!


I combined Rooster brand chilli garlic sauce and Kraft barbeque sauce, with paprika, chilli flakes, and a touch of cinnamon. After coating the wings, I laid them out on a lined baking sheet and sprinkled them liberally with black pepper and brown sugar. They tasted fantastic! I think next time I will use more of the Rooster sauce and perhaps a squeeze of lime. 



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